With Love & Masalas
Everyday Indian Recipes from My Kitchen to Yours
by Barkha Cardoz with Jacqueline Raposo
Barkha Cardoz guides readers through creating satisfying, full-flavored Indian dishes in With Love & Masalas: Everyday Indian Recipes from My Kitchen to Yours.
Each recipe—from aromatic curries to chewy breads to super-fresh chutneys—is peppered with instructions that instill fun & confidence into each step. Divided by meat and fish, vegetarian dishes, rice and dal, chutneys, breads, desserts, and beverages, Barkha shares how to mix and match dishes into one dynamic spread. Many recipes are vegetarian, vegan, and gluten-free. All are marked with Barkha’s personal heat index—with the spiciest recipes being only moderately spicy.
Many (but not all!) recipes feature our signature Floyd Cardoz Masalas. Like these warm and welcoming spice blends, we hope With Love & Masalas will become your go-to source for simplifying weeknight dinner prep or spicing up a special occasion.
Preview recipes!
